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Source attribution of human campylobacteriosis in Denmark.
Boysen, L; Rosenquist, H; Larsson, J T; Nielsen, E M; Sørensen, G; Nordentoft, S; Hald, T.
Afiliação
  • Boysen L; Technical University of Denmark,National Food Institute, Division of Epidemiology and Microbial Genomics, Soeborg,Denmark.
  • Rosenquist H; Technical University of Denmark,National Food Institute, Division of Epidemiology and Microbial Genomics, Soeborg,Denmark.
  • Larsson JT; Statens Serum Institut, Food-borne Pathogens and Typing,Department of Public Health Microbiology, Copenhagen,Denmark.
  • Nielsen EM; Statens Serum Institut, Food-borne Pathogens and Typing,Department of Public Health Microbiology, Copenhagen,Denmark.
  • Sørensen G; Technical University of Denmark,National Food Institute, Division of Epidemiology and Microbial Genomics, Soeborg,Denmark.
  • Nordentoft S; Technical University of Denmark,National Food Institute, Division of Microbial Food Safety, Soeborg,Denmark.
  • Hald T; Technical University of Denmark,National Food Institute, Division of Epidemiology and Microbial Genomics, Soeborg,Denmark.
Epidemiol Infect ; 142(8): 1599-608, 2014 Aug.
Article em En | MEDLINE | ID: mdl-24168860
SUMMARY This study assesses the contribution of different sources of human campylobacteriosis in Denmark using two different source-attribution approaches. In total, 794 non-human isolates and 406 isolates from human cases (domestic, travel related, and cases with unknown travel history) were collected. Isolates were characterized by multilocus sequence typing, flaA typing and susceptibility to antibiotics. Both models used indicate that the major burden of human campylobacteriosis in Denmark originates from the domestic broiler chicken reservoir. The second most important reservoir was found to be cattle. The Asymmetric Island model attributed 52% [95% credibility interval (CrI) 37-67] to Danish chicken, 17% (95% CrI 3-33) to imported chicken, and 17% (95% CrI 7-28) to cattle. Similarly, the Campylobacter source-attribution model apportioned 38% (95% CrI 28-47) to Danish chicken, 14% (95% CrI 10-18) to imported chicken, and 16% (95% CrI 7-25) to cattle. The addition of flaA type as an extra discriminatory typing parameter did not change the attribution of cases markedly.
Assuntos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Campylobacter / Infecções por Campylobacter / Doenças Transmitidas por Alimentos Tipo de estudo: Prognostic_studies Limite: Animals / Humans País/Região como assunto: Europa Idioma: En Ano de publicação: 2014 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Campylobacter / Infecções por Campylobacter / Doenças Transmitidas por Alimentos Tipo de estudo: Prognostic_studies Limite: Animals / Humans País/Região como assunto: Europa Idioma: En Ano de publicação: 2014 Tipo de documento: Article