Perturbation of polyamine catabolism affects grape ripening of Vitis vinifera cv. Trincadeira.
Plant Physiol Biochem
; 74: 141-55, 2014 Jan.
Article
em En
| MEDLINE
| ID: mdl-24296250
Palavras-chave
ABA; ADC; Abscisic acid; Arg; Arginine; Arginine decarboxylase; Bound polyamine content; Conjugated polyamine content; Copper amine oxidase; DAO; Diamine oxidase; Free polyamine content; Gene expression; Grape ripening; Orn; Ornithine; PAO; PAs; PH; Polyamine catabolism; Polyamine oxidase; Polyamines; Put; Putrescine; S; SAM decarboxylase; SAMDC; SH; SPDS; SPMS; Spd; Spd synthase; Spermidine; Spermine; Spm; Spm synthase; Vitis vinifera; dcSAM; decarboxylated S-adenosyl methionine
Texto completo:
1
Coleções:
01-internacional
Base de dados:
MEDLINE
Assunto principal:
Poliaminas
/
Vitis
Idioma:
En
Ano de publicação:
2014
Tipo de documento:
Article