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Impact of light quality on biomass production and fatty acid content in the microalga Chlorella vulgaris.
Hultberg, Malin; Jönsson, Helene Larsson; Bergstrand, Karl-Johan; Carlsson, Anders S.
Afiliação
  • Hultberg M; Department of Biosystems and Technology, Swedish University of Agricultural Sciences, Alnarp, Sweden. Electronic address: Malin.Hultberg@slu.se.
  • Jönsson HL; Department of Biosystems and Technology, Swedish University of Agricultural Sciences, Alnarp, Sweden.
  • Bergstrand KJ; Department of Biosystems and Technology, Swedish University of Agricultural Sciences, Alnarp, Sweden.
  • Carlsson AS; Department of Plant Breeding, Swedish University of Agricultural Sciences, Alnarp, Sweden.
Bioresour Technol ; 159: 465-7, 2014 May.
Article em En | MEDLINE | ID: mdl-24718357
ABSTRACT
In this study, the green microalga Chlorella vulgaris was exposed to monochromatic light at six different wavelengths in order to study the effect on biomass productivity and fatty acid content. A significantly higher amount of biomass by produced in the treatments with yellow, red and white light compared with blue, green and purple light. There were also significant differences in total lipid content and fatty acid profile between the treatments. The green light regime gave the lowest concentration of lipids, but increased the concentration of polyunsaturated fatty acids. Thus it can be concluded that light quality significantly affects biomass productivity, total lipid concentration and fatty acid profile in the microalga C. vulgaris.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Biomassa / Chlorella vulgaris / Ácidos Graxos / Microalgas / Luz Idioma: En Ano de publicação: 2014 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Biomassa / Chlorella vulgaris / Ácidos Graxos / Microalgas / Luz Idioma: En Ano de publicação: 2014 Tipo de documento: Article