Role of Na+, K+, Cl-, proline and sucrose concentrations in determining salinity tolerance and their correlation with the expression of multiple genes in tomato.

Almeida, Pedro; Feron, Richard; de Boer, Gert-Jan; de Boer, Albertus H

Almeida, Pedro; Feron, Richard; de Boer, Gert-Jan; de Boer, Albertus H.

Afiliação

Almeida P; Faculty of Earth and Life Sciences, Department of Structural Biology, Vrije Universiteit Amsterdam, NL-1081 HV Amsterdam, The Netherlands p.m.fidalgodealmeida@vu.nl velocista_9940@hotmail.com.
Feron R; Enza Zaden, Research and Development, Haling 1/E, 1602 DB Enkhuizen, The Netherlands.
de Boer GJ; Enza Zaden, Research and Development, Haling 1/E, 1602 DB Enkhuizen, The Netherlands.
de Boer AH; Faculty of Earth and Life Sciences, Department of Structural Biology, Vrije Universiteit Amsterdam, NL-1081 HV Amsterdam, The Netherlands.

AoB Plants ; 62014 Jul 04.

Article em En | MEDLINE | ID: mdl-24996430

Palavras-chave

Genetic and physiological parameters; salinity stress; tomato accessions.

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2014 Tipo de documento: Article

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2014 Tipo de documento: Article