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Effect of a mixture of GOS/FOS® on calcium absorption and retention during recovery from protein malnutrition: experimental model in growing rats.
Bryk, Gabriel; Coronel, Magalí Zeni; Lugones, Carlos; Mandalunis, Patricia; Rio, María Esther; Gualtieri, Ariel Felix; de Portela, María Luz Pita Martín; Zeni, Susana Noemí.
Afiliação
  • Bryk G; General and Oral Biochemistry Department, School of Dentistry, Buenos Aires University (UBA), Av. Córdoba 2351-8vo. Piso (1120), Buenos Aires, Argentina.
  • Coronel MZ; Metabolic Bone Diseases Laboratory, Clinical Hospital, Immunology, Genetic and Metabolism Institute (INIGEM), National Council for Scientific and Technologic Research (CONICET), Buenos Aires University (UBA), Buenos Aires, Argentina.
  • Lugones C; Metabolic Bone Diseases Laboratory, Clinical Hospital, Immunology, Genetic and Metabolism Institute (INIGEM), National Council for Scientific and Technologic Research (CONICET), Buenos Aires University (UBA), Buenos Aires, Argentina.
  • Mandalunis P; Metabolic Bone Diseases Laboratory, Clinical Hospital, Immunology, Genetic and Metabolism Institute (INIGEM), National Council for Scientific and Technologic Research (CONICET), Buenos Aires University (UBA), Buenos Aires, Argentina.
  • Rio ME; Histology and Embryology Department, School of Dentistry, Buenos Aires University (UBA), Buenos Aires, Argentina.
  • Gualtieri AF; National Council for Scientific and Technologic Research (CONICET), Buenos Aires, Argentina.
  • de Portela ML; Biophysics Department, School of Dentistry, Buenos Aires University (UBA), Buenos Aires, Argentina.
  • Zeni SN; Food Science and Nutrition Department, School of Pharmacy and Biochemistry, Buenos Aires University (UBA), Buenos Aires, Argentina.
Eur J Nutr ; 55(8): 2445-2458, 2016 Dec.
Article em En | MEDLINE | ID: mdl-26410393
ABSTRACT

INTRODUCTION:

During growth, protein deprivation impairs epiphyseal growth plate (EGP) height, bone volume (BV) and endochondral ossification. During catch-up growth, Ca availability becomes essential to ensure the extra amount needed to achieve optimal peak bone mass and strength. GOS and FOS improve mineral absorption in the colon.

PURPOSE:

The effect of a mixture of GOS/FOS® 91 added to a 0.5 %Ca (NCa) and a 0.3 %Ca (LCa) diets on Ca, P and Mg absorptions and bone mineralization, density and structure using an experimental model of growing rats recovering from early protein malnutrition was investigated.

METHODS:

To induce protein malnutrition, rats were fed a low protein diet 4 % (LPD) during 1 week and then were randomly assigned to recovery groups (R) until day 50 (T = 50) as follows R0.5 % NCa; RP0.5 % NCa + 5.3 % GOS/FOS®; R0.3 % LCa and RP0.3 % LCa + 5.3 % GOS/FOS®. Control groups received the 0.5 %Ca or 0.3 %Ca diet from weaning until day 40 or 50.

RESULTS:

Body weight and length increased in C groups throughout the study; both were arrested in all R during LPD consumption and increased immediately after re-feeding. Independently of dietary Ca content, LS counts, ß-glucosidase and Ca, P and Mg absorption increased, whereas cecum pH, ß-glucuronidase, urease and tryptophanase decreased in RP0.5 % and RP0.3 % as compared to the other studied groups (p < 0.01). Prebiotic consumption decreased CTX levels and increased femur Ca, Mg and P contents, total skeleton bone mineral content, proximal tibia and spine BMD, BV, EGP height and hypertrophic zone thickness, stiffness and elastic modulus as compared to recovery groups fed the prebiotic-free diets.

CONCLUSION:

Under the present experimental conditions, GOS/FOS® mixture induced colonic positive effects, which increased Ca, P and Mg absorption. Thus, consuming the prebiotic-containing diet resulted in an extra amount of minerals that improved bone development in growing rats recovering from protein malnutrition.
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Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Oligossacarídeos / Trissacarídeos / Cálcio da Dieta / Desnutrição Proteico-Calórica Idioma: En Ano de publicação: 2016 Tipo de documento: Article
Buscar no Google
Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Oligossacarídeos / Trissacarídeos / Cálcio da Dieta / Desnutrição Proteico-Calórica Idioma: En Ano de publicação: 2016 Tipo de documento: Article