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Improving green enrichment of virgin olive oil by oregano. Effects on antioxidants.
Peñalvo, Gregorio Castañeda; Robledo, Virginia Rodríguez; Callado, Carolina Sánchez-Carnerero; Santander-Ortega, M J; Castro-Vázquez, L; Lozano, M Victoria; Arroyo-Jiménez, M M.
Afiliação
  • Peñalvo GC; Department of Analytical Chemistry and Food Technology, University of Castilla - La Mancha, Faculty of Chemical Sciences and Technologies, Ciudad Real, Spain.
  • Robledo VR; Department of Analytical Chemistry and Food Technology, University of Castilla - La Mancha, Faculty of Chemical Sciences and Technologies, Ciudad Real, Spain; Research Group: Cellular Neuroanatomy and Molecular Chemistry of Central Nervous System, Faculty of Pharmacy, Albacete, Spain. Electronic add
  • Callado CS; Department of Analytical Chemistry and Food Technology, University of Castilla - La Mancha, Faculty of Chemical Sciences and Technologies, Ciudad Real, Spain.
  • Santander-Ortega MJ; Research Group: Cellular Neuroanatomy and Molecular Chemistry of Central Nervous System, Faculty of Pharmacy, Albacete, Spain.
  • Castro-Vázquez L; Department of Analytical Chemistry and Food Technology, University of Castilla - La Mancha, Faculty of Chemical Sciences and Technologies, Ciudad Real, Spain; Research Group: Cellular Neuroanatomy and Molecular Chemistry of Central Nervous System, Faculty of Pharmacy, Albacete, Spain.
  • Lozano MV; Research Group: Cellular Neuroanatomy and Molecular Chemistry of Central Nervous System, Faculty of Pharmacy, Albacete, Spain.
  • Arroyo-Jiménez MM; Research Group: Cellular Neuroanatomy and Molecular Chemistry of Central Nervous System, Faculty of Pharmacy, Albacete, Spain.
Food Chem ; 197(Pt A): 509-15, 2016 Apr 15.
Article em En | MEDLINE | ID: mdl-26616982
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Extratos Vegetais / Origanum / Azeite de Oliva / Aditivos Alimentares / Antioxidantes Idioma: En Ano de publicação: 2016 Tipo de documento: Article
Texto completo
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XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Extratos Vegetais / Origanum / Azeite de Oliva / Aditivos Alimentares / Antioxidantes Idioma: En Ano de publicação: 2016 Tipo de documento: Article