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Effect of dietary α-tocopherol on the bioavailability of lutein in laying hen.
Islam, K M S; Khalil, M; Männer, K; Raila, J; Rawel, H; Zentek, J; Schweigert, F J.
Afiliação
  • Islam KM; Department of Animal Nutrition, Bangladesh Agricultural University, Mymensingh, Bangladesh. kmsislam1@yahoo.com.
  • Khalil M; Institute of Nutritional Science, University of Potsdam, Nuthetal, Germany. kmsislam1@yahoo.com.
  • Männer K; Institute of Nutritional Science, University of Potsdam, Nuthetal, Germany.
  • Raila J; Institute of Animal Nutrition, Freie University, Berlin, Germany.
  • Rawel H; Institute of Nutritional Science, University of Potsdam, Nuthetal, Germany.
  • Zentek J; Institute of Nutritional Science, University of Potsdam, Nuthetal, Germany.
  • Schweigert FJ; Institute of Animal Nutrition, Freie University, Berlin, Germany.
J Anim Physiol Anim Nutr (Berl) ; 100(5): 868-75, 2016 Oct.
Article em En | MEDLINE | ID: mdl-27080067
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Luteína / Galinhas / Alfa-Tocoferol Limite: Animals Idioma: En Ano de publicação: 2016 Tipo de documento: Article
Texto completo
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XML
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Luteína / Galinhas / Alfa-Tocoferol Limite: Animals Idioma: En Ano de publicação: 2016 Tipo de documento: Article