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The effect of dietary Chlorella vulgaris supplementation on micro-organism community, enzyme activities and fatty acid profile in the rumen liquid of goats.
Tsiplakou, E; Abdullah, M A M; Skliros, D; Chatzikonstantinou, M; Flemetakis, E; Labrou, N; Zervas, G.
Afiliação
  • Tsiplakou E; Department of Nutritional Physiology and Feeding, Agricultural University of Athens, Athens, Greece.
  • Abdullah MA; Department of Nutritional Physiology and Feeding, Agricultural University of Athens, Athens, Greece.
  • Skliros D; Laboratory of Molecular Biology, Department of Biotechnology, School of Food, Biotechnology and Development, Agricultural University of Athens, Athens, Greece.
  • Chatzikonstantinou M; Laboratory of Enzyme Technology, Department of Biotechnology, School of Food, Biotechnology and Development, Agricultural University of Athens, Athens, Greece.
  • Flemetakis E; Laboratory of Molecular Biology, Department of Biotechnology, School of Food, Biotechnology and Development, Agricultural University of Athens, Athens, Greece.
  • Labrou N; Laboratory of Enzyme Technology, Department of Biotechnology, School of Food, Biotechnology and Development, Agricultural University of Athens, Athens, Greece.
  • Zervas G; Department of Nutritional Physiology and Feeding, Agricultural University of Athens, Athens, Greece.
J Anim Physiol Anim Nutr (Berl) ; 101(2): 275-283, 2017 Apr.
Article em En | MEDLINE | ID: mdl-27184296
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Líquidos Corporais / Cabras / Chlorella / Dieta / Ácidos Graxos / Ração Animal Limite: Animals Idioma: En Ano de publicação: 2017 Tipo de documento: Article
Texto completo
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Líquidos Corporais / Cabras / Chlorella / Dieta / Ácidos Graxos / Ração Animal Limite: Animals Idioma: En Ano de publicação: 2017 Tipo de documento: Article