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Aptamer-based trapping of phytosphingosine in urine samples.
Fischer, Christin; Klockmann, Sven; Wessels, Hauke; Hünniger, Tim; Schrader, Jil; Paschke-Kratzin, Angelika; Fischer, Markus.
Afiliação
  • Fischer C; HAMBURG SCHOOL OF FOOD SCIENCE; Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany.
  • Klockmann S; HAMBURG SCHOOL OF FOOD SCIENCE; Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany.
  • Wessels H; HAMBURG SCHOOL OF FOOD SCIENCE; Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany.
  • Hünniger T; HAMBURG SCHOOL OF FOOD SCIENCE; Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany.
  • Schrader J; HAMBURG SCHOOL OF FOOD SCIENCE; Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany.
  • Paschke-Kratzin A; HAMBURG SCHOOL OF FOOD SCIENCE; Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany.
  • Fischer M; HAMBURG SCHOOL OF FOOD SCIENCE; Institute of Food Chemistry, University of Hamburg, Grindelallee 117, 20146 Hamburg, Germany. Electronic address: Markus.Fischer@uni-hamburg.de.
J Biotechnol ; 238: 30-34, 2016 Nov 20.
Article em En | MEDLINE | ID: mdl-27637314
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Esfingosina / Aptâmeros de Nucleotídeos Tipo de estudo: Guideline Limite: Humans Idioma: En Ano de publicação: 2016 Tipo de documento: Article
Texto completo
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Esfingosina / Aptâmeros de Nucleotídeos Tipo de estudo: Guideline Limite: Humans Idioma: En Ano de publicação: 2016 Tipo de documento: Article