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Menu labeling implementation in dine-in restaurants: the Public's knowledge, attitude and practices.
Radwan, Hadia; Faroukh, Eman M; Obaid, Reyad Shaker.
Afiliação
  • Radwan H; Department of Clinical Nutrition and Dietetics, College of Health Sciences/Sharjah Institute for Medical Research, University of Sharjah, P. O Box 27272, Sharjah, United Arab Emirates.
  • Faroukh EM; Dubai Health Authority, Dubai, United Arab Emirates.
  • Obaid RS; Department of Clinical Nutrition and Dietetics, College of Health Sciences/Sharjah Institute for Medical Research, University of Sharjah, P. O Box 27272, Sharjah, United Arab Emirates.
Arch Public Health ; 75: 8, 2017.
Article em En | MEDLINE | ID: mdl-28261476
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Risk_factors_studies Idioma: En Ano de publicação: 2017 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Risk_factors_studies Idioma: En Ano de publicação: 2017 Tipo de documento: Article