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Erratum: Effect of Fibre Supplementation on Body Weight and Composition, Frequency of Eating and Dietary Choice in Overweight Individuals Nutrients 2017, 9, 149.
Solah, Vicky A; Kerr, Deborah A; Hunt, Wendy J; Johnson, Stuart K; Boushey, Carol J; Delp, Edward J; Meng, Xingqiong; Gahler, Roland J; James, Anthony P; Mukhtar, Aqif S; Fenton, Haelee K; Wood, Simon.
Afiliação
  • Solah VA; School of Public Health, Faculty of Health Sciences, Curtin University, Perth, WA 6845, Australia. v.solah@curtin.edu.au.
  • Kerr DA; School of Public Health, Faculty of Health Sciences, Curtin University, Perth, WA 6845, Australia. d.kerr@curtin.edu.au.
  • Hunt WJ; School of Public Health, Faculty of Health Sciences, Curtin University, Perth, WA 6845, Australia. w.hunt@curtin.edu.au.
  • Johnson SK; School of Public Health, Faculty of Health Sciences, Curtin University, Perth, WA 6845, Australia. s.johnson@curtin.edu.au.
  • Boushey CJ; Epidemiology Program, University of Hawaii Cancer Center, Honolulu, HI 96813, USA. cjboushey@cc.hawaii.edu.
  • Delp EJ; Video and Image Processing Laboratory, School of Electrical and Computer Engineering, Purdue University, West Lafayette, IN 47907, USA. ace@ecn.purdue.edu.
  • Meng X; Flinders Centre for Innovation in Cancer, School of Medicine, Flinders University, Adelaide, SA 5001, Australia. rosie.meng@flinders.edu.au.
  • Gahler RJ; Factors Group R & D, Burnaby, BC V3N4S9, Canada. rgahler@naturalfactors.com.
  • James AP; School of Public Health, Faculty of Health Sciences, Curtin University, Perth, WA 6845, Australia. T.P.James@curtin.edu.au.
  • Mukhtar AS; Curtin Health Innovation Research Institute, Faculty of Health Sciences, Curtin University, Perth, WA 6845, Australia. T.P.James@curtin.edu.au.
  • Fenton HK; School of Public Health, Faculty of Health Sciences, Curtin University, Perth, WA 6845, Australia. Aqif.Mukhtar@curtin.edu.au.
  • Wood S; Centre for Population Health Research, Faculty of Health Sciences, Curtin University, Perth, WA 6845, Australia. Aqif.Mukhtar@curtin.edu.au.
Nutrients ; 9(4)2017 04 20.
Article em En | MEDLINE | ID: mdl-28425944
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2017 Tipo de documento: Article
Texto completo
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2017 Tipo de documento: Article