Increased dietary and circulating lycopene are associated with reduced prostate cancer risk: a systematic review and meta-analysis.

Rowles, J L; Ranard, K M; Smith, J W; An, R; Erdman, J W

Rowles, J L; Ranard, K M; Smith, J W; An, R; Erdman, J W.

Afiliação

Rowles JL; Division of Nutritional Sciences, University of Illinois at Urbana-Champaign, Urbana, IL, USA.
Ranard KM; Division of Nutritional Sciences, University of Illinois at Urbana-Champaign, Urbana, IL, USA.
Smith JW; Division of Nutritional Sciences, University of Illinois at Urbana-Champaign, Urbana, IL, USA.
An R; Department of Kinesiology and Community Health, University of Illinois at Urbana-Champaign, Urbana, IL, USA.
Erdman JW; Division of Nutritional Sciences, University of Illinois at Urbana-Champaign, Urbana, IL, USA.

Prostate Cancer Prostatic Dis ; 20(4): 361-377, 2017 12.

Article em En | MEDLINE | ID: mdl-28440323

Assuntos

Carotenoides/uso terapêutico; Neoplasias da Próstata/dietoterapia; Neoplasias da Próstata/epidemiologia; Carotenoides/sangue; Relação Dose-Resposta a Droga; Humanos; Licopeno; Masculino; Neoplasias da Próstata/sangue; Neoplasias da Próstata/patologia; Fatores de Risco

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Neoplasias da Próstata / Carotenoides Tipo de estudo: Etiology_studies / Prognostic_studies / Risk_factors_studies / Systematic_reviews Limite: Humans / Male Idioma: En Ano de publicação: 2017 Tipo de documento: Article

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