Your browser doesn't support javascript.
loading
A fed-batch strategy to produce high poly(3-hydroxybutyrate-co-3-hydroxyvalerate-co-4-hydroxybutyrate) terpolymer yield with enhanced mechanical properties in bioreactor.
Aziz, Nursolehah Abd; Huong, Kai-Hee; Sipaut, Coswald Stephen; Amirul, A A.
Afiliação
  • Aziz NA; School of Biological Sciences, Universiti Sains Malaysia, 11800, Minden, Penang, Malaysia.
  • Huong KH; School of Biological Sciences, Universiti Sains Malaysia, 11800, Minden, Penang, Malaysia.
  • Sipaut CS; Malaysian Institute of Pharmaceuticals and Nutraceuticals, MOSTI, NIBM, 11700, Gelugor, Penang, Malaysia.
  • Amirul AA; Chemical Engineering, School of Engineering and Information Technology, Universiti Malaysia Sabah, 88999, Kota Kinabalu, Sabah, Malaysia.
Bioprocess Biosyst Eng ; 40(11): 1643-1656, 2017 Nov.
Article em En | MEDLINE | ID: mdl-28762009
This study reports an efficient fed-batch strategy to improve poly(3-hydroxybutyrate-co-3-hydroxyvalerate-co-4-hydroxybutyrate) [P(3HB-co-3HV-co-4HB)] terpolymer production by Cupriavidus sp. USMAA2-4 with enhanced mechanical properties in bioreactor. The cultivations have been performed by combining oleic acid with γ-butyrolactone at different concentration ratios with 1-pentanol at a fixed concentration. The batch and fed-batch fermentations have resulted in P(3HB-co-3HV-co-4HB) with compositions of 9-35 mol% 3HV and 4-24 mol% 4HB monomers. The DO-stat fed-batch fermentation strategies have significantly improved the production with a maximum 4.4-fold increment of cell dry weight (CDW). Besides, appropriate feeding of the substrates has resulted in an increment of terpolymer productivity from 0.086-0.347 g/L/h, with a significantly shortened cultivation time. The bacterial growth and terpolymer formation have been found to be affected by the concentration of carbon sources supplied. Characterization of P(3HB-co-3HV-co-4HB) has demonstrated that incorporation of 3HV and 4HB monomer has significantly improved the physical and thermodynamic properties of the polymers, by reducing the polymer's crystallinity. The tensile strength, Young's modulus of the terpolymer has been discovered to increase with the increase of M w. The fed-batch fermentation strategies employed in this study have resulted in terpolymers with a range of flexible materials having improved tensile strength and Young's modulus as compared to the terpolymer produced from batch fermentation. Possession of lower melting temperature indicates an enhanced thermal stability which broadens the polymer processing window.
Assuntos
Palavras-chave

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Poliésteres / Teste de Materiais / Reatores Biológicos Idioma: En Ano de publicação: 2017 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Poliésteres / Teste de Materiais / Reatores Biológicos Idioma: En Ano de publicação: 2017 Tipo de documento: Article