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Polyphenol Phase-II Metabolites are Detectable in Human Plasma after Ingestion of 13 C Labeled Spinach-a Pilot Intervention Trial in Young Healthy Adults.
Passon, Maike; Bühlmeier, Judith; Zimmermann, Benno F; Stratmann, Anja; Latz, Stefan; Stehle, Peter; Galensa, Rudolf.
Afiliação
  • Passon M; Department of Nutrition and Food Sciences, Molecular Food Technology, University of Bonn, Römerstraße 164, 53117, Bonn, Germany.
  • Bühlmeier J; Department of Nutrition and Food Sciences, Nutritional Physiology, University of Bonn, Nußallee 9, 53115, Bonn, Germany.
  • Zimmermann BF; Department of Child and Adolescent Psychiatry, University Hospital Essen, University of Duisburg-Essen, 45147, Essen, Germany.
  • Stratmann A; Department of Nutrition and Food Sciences, Molecular Food Technology, University of Bonn, Römerstraße 164, 53117, Bonn, Germany.
  • Latz S; Institut Kurz GmbH, Stöckheimer Weg 1, 50829, Köln, Germany.
  • Stehle P; Department of Nutrition and Food Sciences, Food Chemistry, University of Bonn, Endenicher Allee 11-13, 53115, Bonn, Germany.
  • Galensa R; Department of Urology, University of Bonn, Sigmund-Freud-Street 25, Bonn, 53127, Germany.
Mol Nutr Food Res ; 62(10): e1701003, 2018 05.
Article em En | MEDLINE | ID: mdl-29529352
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Spinacia oleracea / Glucuronídeos / Flavonas / Polifenóis Limite: Adult / Humans / Male Idioma: En Ano de publicação: 2018 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Spinacia oleracea / Glucuronídeos / Flavonas / Polifenóis Limite: Adult / Humans / Male Idioma: En Ano de publicação: 2018 Tipo de documento: Article