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Temperature-controlled thermophilic bacterial communities in hot springs of western Sichuan, China.
Tang, Jie; Liang, Yuanmei; Jiang, Dong; Li, Liheng; Luo, Yifan; Shah, Md Mahfuzur R; Daroch, Maurycy.
Afiliação
  • Tang J; School of Pharmacy and Bioengineering, Chengdu University, Chengdu, 610106, China.
  • Liang Y; School of Environment and Energy, Peking University Shenzhen Graduate School, Shenzhen, 518055, China.
  • Jiang D; School of Environment and Energy, Peking University Shenzhen Graduate School, Shenzhen, 518055, China.
  • Li L; School of Environment and Energy, Peking University Shenzhen Graduate School, Shenzhen, 518055, China.
  • Luo Y; School of Environment and Energy, Peking University Shenzhen Graduate School, Shenzhen, 518055, China.
  • Shah MMR; School of Environment and Energy, Peking University Shenzhen Graduate School, Shenzhen, 518055, China.
  • Daroch M; School of Environment and Energy, Peking University Shenzhen Graduate School, Shenzhen, 518055, China. m.daroch@pkusz.edu.cn.
BMC Microbiol ; 18(1): 134, 2018 10 17.
Article em En | MEDLINE | ID: mdl-30332987
BACKGROUND: Ganzi Prefecture in Western China is situated geographically at the transition regions between Tibetan Plateau and Sichuan Basin in a highly tectonically active boundary area between the India and Eurasia plates. The region hosts various hot springs that span a wide range of temperature from 30 to 98 °C and are located at high altitude (up to 4200 m above sea level) in the region of large geothermal anomalies and active Xianshuihe slip-fault that has been active since Holocene. The site represents a biodiversity reservoir for thermophiles, yet their diversity and relationship to geochemical parameters are largely unknown. In the present work, bacterial diversity and community structure in 14 hot springs of Ganzi were investigated using Illumina MiSeq sequencing. RESULTS: Bacterial community compositions were evidently distinct among the 14 hot springs, and the bacterial communities in hot springs were majorly abundant in phyla Aquificae, Cyanobacteria and Proteobacteria. Both clustering and PCoA analysis suggested the existence of four bacterial community patterns in these hot springs. Temperature contributed to shaping bacterial community structure of hot springs as revealed by correlation analysis. Abundant unassigned-genus sequences detected in this study strongly implied the presence of novel genera or genetic resources in these hot springs. CONCLUSION: The diversity of hot springs of Ganzi prefecture in Western Sichuan, China is evidently shaped by temperature. Interestingly disproportionally abundant unassigned-genus sequences detected in this study show indicate potential of novel genera or phylotypes. We hypothesize that frequent earthquakes and rapidly changing environment might have contributed to evolution of these potentially new lineages. Overall, this study provided first insight into the bacterial diversity of hot springs located in Western Sichuan, China and its comparison with other similar communities worldwide.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bactérias / Variação Genética / Microbiologia da Água / Fontes Termais / Consórcios Microbianos / Temperatura Alta País/Região como assunto: Asia Idioma: En Ano de publicação: 2018 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bactérias / Variação Genética / Microbiologia da Água / Fontes Termais / Consórcios Microbianos / Temperatura Alta País/Região como assunto: Asia Idioma: En Ano de publicação: 2018 Tipo de documento: Article