In vitro bioaccessibility of Al, Cu, Cd, and Pb following simulated gastro-intestinal digestion and total content of these metals in different Brazilian brands of yerba mate tea.
Food Chem
; 281: 285-293, 2019 May 30.
Article
em En
| MEDLINE
| ID: mdl-30658759
Palavras-chave
Aluminium ion (PubChem CID 104727); Bile salts mixture sodium cholate (PubChem CID 23668194) and sodium deoxycholate (PubChem CID 23668196); Bioaccessibility; Cadmium ion (PubChem CID: 31193); Copper ion (PubChem CID: 23978); Folin-Ciocalteu phenol reagent mixture of molybdophosphoric acid (PubChem CID 159350) and tungstophosphoric acid (PubChem CID 452313); Gallic acid (PubChem CID 370); Hydrochloric acid (PubChem CID 313); Hydrogen peroxide (PubChem CID 784); Infusions; Lead ion (PubChem CID 73212); Metals; Nitric Acid (PubChem CID 944); Pancreatin from porcine pancreas (PubChem SID 318693716); Pepsin from porcine gastric mucosa (PubChem SID 318694906); Phenolics; Potassium chloride (PubChem CID 4873); Roasted mate; Sodium bicarbonate (PubChem CID 516892); Sodium carbonate (PubChem CID 10340); Yerba mate tea
Texto completo:
1
Coleções:
01-internacional
Base de dados:
MEDLINE
Assunto principal:
Ilex paraguariensis
/
Trato Gastrointestinal
/
Chás Medicinais
/
Metais
País/Região como assunto:
America do sul
/
Brasil
Idioma:
En
Ano de publicação:
2019
Tipo de documento:
Article