[Determination of N-nitrosodiphenylamine in meat canned food for children by the method of chromato-massspectrometry].

Zaytseva, N V; Ulanova, T S; Nurislamova, T V; Terentiev, G I; Popova, N A; Maltseva, O A

Zaytseva, N V; Ulanova, T S; Nurislamova, T V; Terentiev, G I; Popova, N A; Maltseva, O A.

Afiliação

Zaytseva NV; Federal Research Center of Medical and Preventive Public Health Risk Management Technologies¼, Perm.
Ulanova TS; Academician Ye.A. Vagner Perm State Medical University.
Nurislamova TV; Federal Research Center of Medical and Preventive Public Health Risk Management Technologies¼, Perm.
Terentiev GI; Perm National Research Polytechnic University.
Popova NA; Federal Research Center of Medical and Preventive Public Health Risk Management Technologies¼, Perm.
Maltseva OA; Perm National Research Polytechnic University.

Vopr Pitan ; 86(5): 56-62, 2017.

Article em Ru | MEDLINE | ID: mdl-30695629

Palavras-chave

N-nitrosodiphenylamine; baby food; canned meat; chromatography-mass spectrometry; solid phase extraction

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: Ru Ano de publicação: 2017 Tipo de documento: Article

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: Ru Ano de publicação: 2017 Tipo de documento: Article