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Level and source of fat in the diet of gestating beef cows: I. Effects on the prepartum performance of the dam and birth weight of the progeny1.
Añez-Osuna, Federico; Penner, Gregory B; Campbell, John; Dugan, Michael E R; Fitzsimmons, Carolyn J; Jefferson, Paul G; Lardner, Herbert A; McKinnon, John J.
Afiliação
  • Añez-Osuna F; Department of Animal and Poultry Science, University of Saskatchewan, Saskatoon, SK, Canada.
  • Penner GB; Department of Animal and Poultry Science, University of Saskatchewan, Saskatoon, SK, Canada.
  • Campbell J; Department of Large Animal Clinical Sciences, University of Saskatchewan, Saskatoon, SK, Canada.
  • Dugan MER; Agriculture and Agri-Food Canada, Lacombe Research and Development Centre, Lacombe, AB, Canada.
  • Fitzsimmons CJ; Agriculture and Agri-Food Canada, Lacombe Research and Development Centre, Lacombe, AB, Canada.
  • Jefferson PG; Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, AB, Canada.
  • Lardner HA; Western Beef Development Centre, Humboldt, SK, Canada.
  • McKinnon JJ; Department of Animal and Poultry Science, University of Saskatchewan, Saskatoon, SK, Canada.
J Anim Sci ; 97(7): 3103-3119, 2019 Jul 02.
Article em En | MEDLINE | ID: mdl-31095685
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bovinos / Suplementos Nutricionais / Metabolismo Energético / Ácidos Graxos / Ração Animal Limite: Animals / Pregnancy Idioma: En Ano de publicação: 2019 Tipo de documento: Article
Texto completo
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PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bovinos / Suplementos Nutricionais / Metabolismo Energético / Ácidos Graxos / Ração Animal Limite: Animals / Pregnancy Idioma: En Ano de publicação: 2019 Tipo de documento: Article