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Reduced response diversity does not negatively impact wheat climate resilience.
Snowdon, Rod J; Stahl, Andreas; Wittkop, Benjamin; Friedt, Wolfgang; Voss-Fels, Kai; Ordon, Frank; Frisch, Matthias; Dreisigacker, Susanne; Hearne, Sarah J; Bett, Kirstin E; Cuthbert, Richard D; Bentley, Alison R; Melchinger, Albrecht E; Tuberosa, Roberto; Langridge, Peter; Uauy, Cristobal; Sorrells, Mark E; Poland, Jesse; Pozniak, Curtis J.
Afiliação
  • Snowdon RJ; Department of Plant Breeding, IFZ Research Centre for Biosystems, Land Use and Nutrition, Justus Liebig University, Giessen, 35392 Giessen, Germany; rod.snowdon@agrar.uni-giessen.de.
  • Stahl A; Department of Plant Breeding, IFZ Research Centre for Biosystems, Land Use and Nutrition, Justus Liebig University, Giessen, 35392 Giessen, Germany.
  • Wittkop B; Department of Plant Breeding, IFZ Research Centre for Biosystems, Land Use and Nutrition, Justus Liebig University, Giessen, 35392 Giessen, Germany.
  • Friedt W; Department of Plant Breeding, IFZ Research Centre for Biosystems, Land Use and Nutrition, Justus Liebig University, Giessen, 35392 Giessen, Germany.
  • Voss-Fels K; Queensland Alliance for Agriculture and Food Innovation, The University of Queensland, St. Lucia, QLD 4072, Australia.
  • Ordon F; Julius Kuehn Institute (JKI), Federal Research Centre for Cultivated Plants, Institute for Resistance Research and Stress Tolerance, 06484 Quedlinburg, Germany.
  • Frisch M; Institute for Agronomy and Plant Breeding II, IFZ Research Centre for Biosystems, Land Use and Nutrition, Justus Liebig University, Giessen, 35392 Giessen, Germany.
  • Dreisigacker S; International Maize and Wheat Improvement Center (CIMMYT), El Batán, Texcoco 56237, Mexico.
  • Hearne SJ; International Maize and Wheat Improvement Center (CIMMYT), El Batán, Texcoco 56237, Mexico.
  • Bett KE; Department of Plant Science, University of Saskatchewan, Saskatoon SK S7N 5A8, Canada.
  • Cuthbert RD; Agriculture and AgriFood Canada, Swift Current, SK S9H 3X2, Canada.
  • Bentley AR; National Institute of Agricultural Botany, Cambridge, CB3 0LE, United Kingdom.
  • Melchinger AE; Institute of Plant Breeding, Seed Science and Population Genetics, University of Hohenheim, 70599 Stuttgart, Germany.
  • Tuberosa R; Department of Agricultural and Food Sciences, University of Bologna, 40127 Bologna, Italy.
  • Langridge P; School of Agriculture, Food and Wine, University of Adelaide, Urrbrae, SA 5064, Australia.
  • Uauy C; John Innes Centre, Norwich NR4 7UH, United Kingdom.
  • Sorrells ME; School of Integrative Plant Science, Cornell University, Ithaca, NY 14853-1902.
  • Poland J; Department of Plant Pathology, Kansas State University, Manhattan, KS 66506.
  • Pozniak CJ; Department of Plant Science, University of Saskatchewan, Saskatoon SK S7N 5A8, Canada.
Proc Natl Acad Sci U S A ; 116(22): 10623-10624, 2019 05 28.
Article em En | MEDLINE | ID: mdl-31138710

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Triticum / Clima Idioma: En Ano de publicação: 2019 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Triticum / Clima Idioma: En Ano de publicação: 2019 Tipo de documento: Article