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Rational design of agonists for bitter taste receptor TAS2R14: from modeling to bench and back.
Di Pizio, Antonella; Waterloo, Lukas A W; Brox, Regine; Löber, Stefan; Weikert, Dorothee; Behrens, Maik; Gmeiner, Peter; Niv, Masha Y.
Afiliação
  • Di Pizio A; The Robert H. Smith Faculty of Agriculture, Food and Environment, Institute of Biochemistry, Food Science and Nutrition, The Hebrew University, Rehovot, Israel.
  • Waterloo LAW; Section In Silico Biology & Machine Learning, Leibniz-Institute for Food Systems Biology at the Technical University of Munich, 85354, Freising, Germany.
  • Brox R; Department of Chemistry and Pharmacy, Friedrich-Alexander-University Erlangen-Nürnberg, Erlangen, Germany.
  • Löber S; Department of Chemistry and Pharmacy, Friedrich-Alexander-University Erlangen-Nürnberg, Erlangen, Germany.
  • Weikert D; Department of Transfusion Medicine and Haemostaseology, University Hospital, Erlangen, Germany.
  • Behrens M; Department of Chemistry and Pharmacy, Friedrich-Alexander-University Erlangen-Nürnberg, Erlangen, Germany.
  • Gmeiner P; Department of Chemistry and Pharmacy, Friedrich-Alexander-University Erlangen-Nürnberg, Erlangen, Germany.
  • Niv MY; Section Chemoreception and Biosignals, Leibniz-Institute for Food Systems Biology at the Technical University of Munich, 85354, Freising, Germany. m.behrens.leibniz-lsb@tum.de.
Cell Mol Life Sci ; 77(3): 531-542, 2020 Feb.
Article em En | MEDLINE | ID: mdl-31236627

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Paladar / Receptores Acoplados a Proteínas G / Percepção Gustatória Limite: Humans Idioma: En Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Paladar / Receptores Acoplados a Proteínas G / Percepção Gustatória Limite: Humans Idioma: En Ano de publicação: 2020 Tipo de documento: Article