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Implementation of the Sono-Heat-Exchanger in the Extra Virgin Olive Oil Extraction Process: End-User Validation and Analytical Evaluation.
Cecchi, Lorenzo; Bellumori, Maria; Corbo, Filomena; Milani, Gualtiero; Clodoveo, Maria Lisa; Mulinacci, Nadia.
Afiliação
  • Cecchi L; Department of NEUROFARBA, and Multidisciplinary Centre of Research on Food Sciences (M.C.R.F.S.- Ce.R.A.), University of Florence, Via Ugo Schiff 6, 50019 Sesto F.no Firenze, Italy.
  • Bellumori M; Department of NEUROFARBA, and Multidisciplinary Centre of Research on Food Sciences (M.C.R.F.S.- Ce.R.A.), University of Florence, Via Ugo Schiff 6, 50019 Sesto F.no Firenze, Italy.
  • Corbo F; Department of Pharmacy-Pharmaceutical Sciences, University Aldo Moro-Bari, Via Orabona, 4, 70100 Bari, Italy.
  • Milani G; Department of Pharmacy-Pharmaceutical Sciences, University Aldo Moro-Bari, Via Orabona, 4, 70100 Bari, Italy.
  • Clodoveo ML; Interdisciplinary Department of Medicine, University of Bari, Piazza Giulio Cesare, 11-70124 Bari, Italy. marialisa.clodoveo@uniba.it.
  • Mulinacci N; Department of NEUROFARBA, and Multidisciplinary Centre of Research on Food Sciences (M.C.R.F.S.- Ce.R.A.), University of Florence, Via Ugo Schiff 6, 50019 Sesto F.no Firenze, Italy. nadia.mulinacci@unifi.it.
Molecules ; 24(13)2019 Jun 27.
Article em En | MEDLINE | ID: mdl-31252634
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Fenóis / Óleos Voláteis / Microextração em Fase Sólida / Azeite de Oliva Idioma: En Ano de publicação: 2019 Tipo de documento: Article
Texto completo
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XML
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Fenóis / Óleos Voláteis / Microextração em Fase Sólida / Azeite de Oliva Idioma: En Ano de publicação: 2019 Tipo de documento: Article