Your browser doesn't support javascript.
loading
Development of omics-based protocols for the microbiological characterization of multi-strain formulations marketed as probiotics: the case of VSL#3.
Mora, Diego; Filardi, Rossella; Arioli, Stefania; Boeren, Sjef; Aalvink, Steven; de Vos, Willem M.
Afiliação
  • Mora D; Department of Food Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, Italy.
  • Filardi R; Department of Food Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, Italy.
  • Arioli S; Department of Food Environmental and Nutritional Sciences (DeFENS), University of Milan, Milan, Italy.
  • Boeren S; Laboratory of Biochemistry, Wageningen University, Wageningen, The Netherlands.
  • Aalvink S; Laboratory of Microbiology, Wageningen University, Wageningen, The Netherlands.
  • de Vos WM; Laboratory of Microbiology, Wageningen University, Wageningen, The Netherlands.
Microb Biotechnol ; 12(6): 1371-1386, 2019 11.
Article em En | MEDLINE | ID: mdl-31402586
The growing commercial interest in multi-strain formulations marketed as probiotics has not been accompanied by an equal increase in the evaluation of quality levels of these biotechnological products. The multi-strain product VSL#3 was used as a model to setup a microbiological characterization that could be extended to other formulations with high complexity. Shotgun metagenomics by deep Illumina sequencing was applied to DNA isolated from the commercial VSL#3 product to confirm strains identity safety and composition. Single-cell analysis was used to evaluate the cell viability, and ß-galactosidase and urease activity have been used as marker to monitor the reproducibility of the production process. Similarly, these lots were characterized in detail by a metaproteomics approach for which a robust protein extraction protocol was combined with advanced mass spectrometry. The results identified over 1600 protein groups belonging to all strains present in the VSL#3 formulation. Of interest, only 3.2 % proteins showed significant differences mainly related to small variations in strain abundance. The protocols developed in this study addressed several quality criteria that are relevant for marketed multi-strain products and these represent the first efforts to define the quality of complex probiotic formulations such as VSL#3.
Assuntos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Técnicas Microbiológicas / Tecnologia Farmacêutica / Probióticos / Proteômica / Metagenômica Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2019 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Técnicas Microbiológicas / Tecnologia Farmacêutica / Probióticos / Proteômica / Metagenômica Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2019 Tipo de documento: Article