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Structural characterisation and immunomodulatory activity of polysaccharides from white asparagus skin.
Wang, Nifei; Zhang, Xiaojun; Wang, Shaowei; Guo, Qingbin; Li, Zhenjing; Liu, Huanhuan; Wang, Changlu.
Afiliação
  • Wang N; Key Laboratory of Food Nutrition and Safety (Tianjin University of Science and Technology), Ministry of Education, Tianjin, 300457, P.R. China; Tianjin Key Laboratory of Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin, 300457, P.R. China; State Key Laboratory of Food
  • Zhang X; State Key Laboratory of Food Nutrition and Safety, School of Food Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin, 300457, P.R. China. Electronic address: zhangxiaojun@mail.tust.edu.cn.
  • Wang S; State Key Laboratory of Food Nutrition and Safety, School of Food Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin, 300457, P.R. China. Electronic address: 17808971@mail.tust.edu.cn.
  • Guo Q; Key Laboratory of Food Nutrition and Safety (Tianjin University of Science and Technology), Ministry of Education, Tianjin, 300457, P.R. China; Tianjin Key Laboratory of Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin, 300457, P.R. China; State Key Laboratory of Food
  • Li Z; State Key Laboratory of Food Nutrition and Safety, School of Food Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin, 300457, P.R. China. Electronic address: lizhenjing@tust.edu.cn.
  • Liu H; State Key Laboratory of Food Nutrition and Safety, School of Food Engineering and Biotechnology, Tianjin University of Science and Technology, Tianjin, 300457, P.R. China. Electronic address: lh_tust@tust.edu.cn.
  • Wang C; Key Laboratory of Food Nutrition and Safety (Tianjin University of Science and Technology), Ministry of Education, Tianjin, 300457, P.R. China; Tianjin Key Laboratory of Food Nutrition and Safety, Tianjin University of Science and Technology, Tianjin, 300457, P.R. China; State Key Laboratory of Food
Carbohydr Polym ; 227: 115314, 2020 Jan 01.
Article em En | MEDLINE | ID: mdl-31590844
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Polissacarídeos / Asparagus / Fatores Imunológicos Limite: Animals Idioma: En Ano de publicação: 2020 Tipo de documento: Article
Texto completo
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Polissacarídeos / Asparagus / Fatores Imunológicos Limite: Animals Idioma: En Ano de publicação: 2020 Tipo de documento: Article