Your browser doesn't support javascript.
loading
Reduced Susceptibility of Salmonella Typhimurium Strains to Oregano Essential Oil and Enrofloxacin: An In Vitro Assay.
Solarte, Ana Lucía; Astorga, Rafael Jesús; de Aguiar, Fabiana C; Tarradas, Carmen; Luque, Inmaculada; Gómez-Gascón, Lidia; Huerta, Belen.
Afiliação
  • Solarte AL; Animal Health Department, Veterinary Faculty, Rabanales Campus, University of Cordoba, Cordoba, Spain.
  • Astorga RJ; "International Excellence Agrifood Campus, CeiA3," University of Cordoba, Cordoba, Spain.
  • de Aguiar FC; Office of the Vicerrector of Research, Universidad CESMAG, Pasto, Colombia.
  • Tarradas C; Animal Health Department, Veterinary Faculty, Rabanales Campus, University of Cordoba, Cordoba, Spain.
  • Luque I; "International Excellence Agrifood Campus, CeiA3," University of Cordoba, Cordoba, Spain.
  • Gómez-Gascón L; Animal Health Department, Veterinary Faculty, Rabanales Campus, University of Cordoba, Cordoba, Spain.
  • Huerta B; "International Excellence Agrifood Campus, CeiA3," University of Cordoba, Cordoba, Spain.
Foodborne Pathog Dis ; 17(1): 29-34, 2020 01.
Article em En | MEDLINE | ID: mdl-31710243

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Salmonella typhimurium / Óleos de Plantas / Origanum / Enrofloxacina / Ração Animal / Antibacterianos Limite: Animals Idioma: En Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Salmonella typhimurium / Óleos de Plantas / Origanum / Enrofloxacina / Ração Animal / Antibacterianos Limite: Animals Idioma: En Ano de publicação: 2020 Tipo de documento: Article