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Simultaneous hydrolysis with lipase and fermentation of rapeseed cake for iturin A production by Bacillus amyloliquefaciens CX-20.
Chen, Wenchao; Li, Xuan; Ma, Xuli; Chen, Shouwen; Kang, Yanping; Yang, Minmin; Huang, Fenghong; Wan, Xia.
Afiliação
  • Chen W; Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Wuhan, 430062, People's Republic of China.
  • Li X; Key Laboratory of Biology and Genetic Improvement of Oil Crops, Ministry of Agriculture, Wuhan, 430062, People's Republic of China.
  • Ma X; Oil Crops and Lipids Process Technology National & Local Joint Engineering Laboratory, Wuhan, 430062, People's Republic of China.
  • Chen S; Hubei Key Laboratory of Lipid Chemistry and Nutrition, Wuhan, 430062, People's Republic of China.
  • Kang Y; Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Wuhan, 430062, People's Republic of China.
  • Yang M; Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Wuhan, 430062, People's Republic of China.
  • Huang F; Hubei Collaborative Innovation Center for Green Transformation of Bio-Resources, Environmental Microbial Technology Center of Hubei Province, College of Life Sciences, Hubei University, Wuhan, 430062, People's Republic of China.
  • Wan X; Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Wuhan, 430062, People's Republic of China.
BMC Biotechnol ; 19(1): 98, 2019 12 16.
Article em En | MEDLINE | ID: mdl-31842877
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Peptídeos Cíclicos / Microbiologia Industrial / Brassica napus / Bacillus amyloliquefaciens / Fungicidas Industriais / Lipase Tipo de estudo: Evaluation_studies Idioma: En Ano de publicação: 2019 Tipo de documento: Article
Texto completo
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Peptídeos Cíclicos / Microbiologia Industrial / Brassica napus / Bacillus amyloliquefaciens / Fungicidas Industriais / Lipase Tipo de estudo: Evaluation_studies Idioma: En Ano de publicação: 2019 Tipo de documento: Article