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Different carbon sources result in differential activation of sigma B and stress resistance in Listeria monocytogenes.
Crespo Tapia, Natalia; Dorey, Amber L; Gahan, Cormac G M; den Besten, Heidy M W; O'Byrne, Conor P; Abee, Tjakko.
Afiliação
  • Crespo Tapia N; Food Microbiology, Wageningen University & Research, the Netherlands.
  • Dorey AL; Bacterial Stress Response Group, Microbiology, School of Natural Sciences, National University of Ireland, Galway, Galway H91 TK33, Ireland.
  • Gahan CGM; School of Microbiology, University College Cork, Cork, Ireland; APC Microbiome Ireland, University College Cork, Cork, Ireland.
  • den Besten HMW; Food Microbiology, Wageningen University & Research, the Netherlands.
  • O'Byrne CP; Bacterial Stress Response Group, Microbiology, School of Natural Sciences, National University of Ireland, Galway, Galway H91 TK33, Ireland.
  • Abee T; Food Microbiology, Wageningen University & Research, the Netherlands. Electronic address: tjakko.abee@wur.nl.
Int J Food Microbiol ; 320: 108504, 2020 May 02.
Article em En | MEDLINE | ID: mdl-31954975

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Fator sigma / Estresse Fisiológico / Carbono / Listeria monocytogenes Limite: Humans Idioma: En Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Fator sigma / Estresse Fisiológico / Carbono / Listeria monocytogenes Limite: Humans Idioma: En Ano de publicação: 2020 Tipo de documento: Article