Impact of lunch provision on anthropometry, hemoglobin, and micronutrient status of female Cambodian garment workers: exploratory randomized controlled trial.

Makurat, Jan; Becker, Natalie; Wieringa, Frank T; Chamnan, Chhoun; Krawinkel, Michael B

Makurat, Jan; Becker, Natalie; Wieringa, Frank T; Chamnan, Chhoun; Krawinkel, Michael B.

Afiliação

Makurat J; 1Institute of Nutritional Sciences, Justus Liebig University Giessen, Wilhelmstrasse 20, 35392 Giessen, Germany.
Becker N; 1Institute of Nutritional Sciences, Justus Liebig University Giessen, Wilhelmstrasse 20, 35392 Giessen, Germany.
Wieringa FT; 2UMR 204 Nutripass, Institut de Recherche pour le Développement (IRD), IRD / UM / SupAgro, 911 Avenue d' Agropolis, 34394 Montpellier, France.
Chamnan C; 3Department of Fisheries Post-Harvest Technologies and Quality Control (DFPTQ), Fisheries Administration, Ministry of Agriculture, Forestry, and Fisheries, 186 Preah Norodom Boulevard, 12000 Phnom Penh, Cambodia.
Krawinkel MB; 1Institute of Nutritional Sciences, Justus Liebig University Giessen, Wilhelmstrasse 20, 35392 Giessen, Germany.

BMC Nutr ; 5: 36, 2019.

Article em En | MEDLINE | ID: mdl-32153949

Palavras-chave

Anemia; Cambodia; Garment factory; Industrial worker; Lunch provision; Malnutrition; Micronutrient deficiency; Randomized controlled trial; Staff canteen; Underweight

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Clinical_trials / Prognostic_studies / Risk_factors_studies Idioma: En Ano de publicação: 2019 Tipo de documento: Article

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