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Effects of Climate Temperature and Water Stress on Plant Growth and Accumulation of Antioxidant Compounds in Sweet Basil (Ocimum basilicum L.) Leafy Vegetable.
Al-Huqail, Asma; El-Dakak, Rehab M; Sanad, Marwa Nme; Badr, Reem H; Ibrahim, Mohamed M; Soliman, Dina; Khan, Faheema.
Afiliação
  • Al-Huqail A; Chair of Climate Change, Environmental Development and Vegetation Cover, Department of Botany and Microbiology, College of Science, King Saud University, Riyadh 11495, Saudi Arabia.
  • El-Dakak RM; Botany and Microbiology Department, Faculty of Science, Alexandria University, P.O. Box, 21511 Alexandria, Egypt.
  • Sanad MN; Genetics and Cytology Department, National Research Centre, Dokki-Giza, Egypt.
  • Badr RH; Botany and Microbiology Department, Faculty of Science, Alexandria University, P.O. Box, 21511 Alexandria, Egypt.
  • Ibrahim MM; Botany and Microbiology Department, Faculty of Science, Alexandria University, P.O. Box, 21511 Alexandria, Egypt.
  • Soliman D; Biology and Horticulture Department, Bergen College, Paramus, NJ 07652, USA.
  • Khan F; Kean University, College of Natural, Applied and Health Sciences, Biology Department, Union City, NJ 07083, USA.
Scientifica (Cairo) ; 2020: 3808909, 2020.
Article em En | MEDLINE | ID: mdl-32190405

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2020 Tipo de documento: Article