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Transcriptomic changes associated with husk scald incidence on pomegranate fruit peel during cold storage.
Belay, Zinash A; Caleb, Oluwafemi J; Vorster, Alvera; van Heerden, Carel; Opara, Umezuruike Linus.
Afiliação
  • Belay ZA; Postharvest Technology Research Laboratory, South African Research Chair in Postharvest Technology, Department of Horticultural Science, Faculty of AgriSciences, Stellenbosch University, Private Bag X1, Stellenbosch 7602, South Africa.
  • Caleb OJ; Agri-Food Systems and Omics Laboratory, Post-Harvest and Agro-Processing Technologies (PHATs), Agricultural Research Council (ARC) Infruitec-Nietvoorbij, Stellenbosch 7599, South Africa.
  • Vorster A; The Central Analytical Facilities (CAF), The DNA-sequencing Unit, Stellenbosch University, Private Bag X1, Stellenbosch 7602, South Africa.
  • van Heerden C; The Central Analytical Facilities (CAF), The DNA-sequencing Unit, Stellenbosch University, Private Bag X1, Stellenbosch 7602, South Africa.
  • Opara UL; Postharvest Technology Research Laboratory, South African Research Chair in Postharvest Technology, Department of Horticultural Science, Faculty of AgriSciences, Stellenbosch University, Private Bag X1, Stellenbosch 7602, South Africa. Electronic address: opara@sun.ac.za.
Food Res Int ; 135: 109285, 2020 09.
Article em En | MEDLINE | ID: mdl-32527480

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Transcriptoma / Punica granatum Tipo de estudo: Incidence_studies / Prognostic_studies / Risk_factors_studies Idioma: En Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Transcriptoma / Punica granatum Tipo de estudo: Incidence_studies / Prognostic_studies / Risk_factors_studies Idioma: En Ano de publicação: 2020 Tipo de documento: Article