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Transcriptomic and physiological analysis of OsCAO1 knockout lines using the CRISPR/Cas9 system in rice.
Jung, Yu Jin; Lee, Hyo Ju; Yu, Jihyeon; Bae, Sangsu; Cho, Yong-Gu; Kang, Kwon Kyoo.
Afiliação
  • Jung YJ; Division of Horticultural Biotechnology, Hankyong National University, Anseong, 17579, South Korea.
  • Lee HJ; Institute of Genetic Engineering, Hankyong National University, Anseong, 17579, South Korea.
  • Yu J; Division of Horticultural Biotechnology, Hankyong National University, Anseong, 17579, South Korea.
  • Bae S; Department of Chemistry, Hanyang University, Seoul, 04763, South Korea.
  • Cho YG; Department of Chemistry, Hanyang University, Seoul, 04763, South Korea.
  • Kang KK; Department of Crop Science, Chungbuk National University, Cheongju, 28644, South Korea.
Plant Cell Rep ; 40(6): 1013-1024, 2021 Jun.
Article em En | MEDLINE | ID: mdl-32980909
ABSTRACT
KEY MESSAGE The altered rice leaf color based on the knockout of CAO1 gene generated using CRISPR/Cas9 technology plays important roles in chlorophyll degradation and ROS scavenging to regulate both natural and induced senescence in rice. Rice chlorophyllide a oxygenase (OsCAO1), identified as the chlorophyll b synthesis under light condition, plays a critical role in regulating rice plant photosynthesis. In this study, the development of edited lines with pale green leaves by knockout of OsCAO1 gene known as a chlorophyll synthesis process is reported. Eighty-one genetically edited lines out of 181 T0 plants were generated through CRISPR/Cas9 system. The edited lines have short narrow flag leaves and pale green leaves compared with wild-type 'Dongjin' plants (WT). Additionally, edited lines have lower chlorophyll b and carotenoid contents both at seedling and mature stages. A transcriptome analysis identified 580 up-regulated and 206 downregulated genes in the edited lines. The differentially expressed genes (DEGs) involved in chlorophyll biosynthesis, magnesium chelatase subunit (CHLH), and glutamate-1-semialdehyde2, 1-aminomutase (GSA) metabolism decreased significantly. Meanwhile, the gel consistency (GC) levels of rice grains, chalkiness ratios and chalkiness degrees (CD) decreased in the edited lines. Thus, knockout of OsCAO1 influenced growth period, leaf development and grain quality characters of rice. Overall, the result suggests that OsCAO1 also plays important roles in chlorophyll degradation and ROS scavenging to regulate both natural and induced rice senescence.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Oryza / Técnicas de Inativação de Genes / Sistemas CRISPR-Cas Idioma: En Ano de publicação: 2021 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Oryza / Técnicas de Inativação de Genes / Sistemas CRISPR-Cas Idioma: En Ano de publicação: 2021 Tipo de documento: Article