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Differences in the effects of Kenyan, Tanzanian, and Ethiopian coffee intake on interstitial glucose levels measured by FreeStyle Libre: A pilot case study.
Okada, Junichi; Osaki, Aya; Shimoda, Yoko; Yamada, Eijiro; Saito, Tsugumichi; Ozawa, Atsushi; Nakajima, Yasuyo; Okada, Kazuya; Okada, Shuichi; Yamada, Masanobu.
Afiliação
  • Okada J; Department of Endocrinology and Diabetes, Gunma University Hospital, Maebashi, Gunma, Japan.
  • Osaki A; Department of Endocrinology and Diabetes, Gunma University Hospital, Maebashi, Gunma, Japan.
  • Shimoda Y; Department of Endocrinology and Diabetes, Gunma University Hospital, Maebashi, Gunma, Japan.
  • Yamada E; Department of Endocrinology and Diabetes, Gunma University Hospital, Maebashi, Gunma, Japan.
  • Saito T; Department of Endocrinology and Diabetes, Gunma University Hospital, Maebashi, Gunma, Japan.
  • Ozawa A; Department of Endocrinology and Diabetes, Gunma University Hospital, Maebashi, Gunma, Japan.
  • Nakajima Y; Department of Endocrinology and Diabetes, Gunma University Hospital, Maebashi, Gunma, Japan.
  • Okada K; Omagari Kousei Medical Center, Daisen, Akita, Japan.
  • Okada S; Department of Endocrinology and Diabetes, Gunma University Hospital, Maebashi, Gunma, Japan.
  • Yamada M; Department of Endocrinology and Diabetes, Gunma University Hospital, Maebashi, Gunma, Japan.
Curr Ther Res Clin Exp ; 93: 100606, 2020.
Article em En | MEDLINE | ID: mdl-33024458
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2020 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2020 Tipo de documento: Article