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A Novel Species-Level Group of Streptomyces Exhibits Variation in Phytopathogenicity Despite Conservation of Virulence Loci.
Weisberg, Alexandra J; Kramer, Charles G; Kotha, Raghavendhar R; Luthria, Devanand L; Chang, Jeff H; Clarke, Christopher R.
Afiliação
  • Weisberg AJ; Department of Botany and Plant Pathology, Oregon State University, OR 97331, U.S.A.
  • Kramer CG; Genetic Improvement for Fruits and Vegetables Lab, Beltsville Agricultural Research Center, Agricultural Research Service, USDA, Beltsville, MD 20705, U.S.A.
  • Kotha RR; Food Composition and Methods Development Lab, Beltsville Human Nutrition Research Center, Agricultural Research Service, USDA, Beltsville, MD 20705, U.S.A.
  • Luthria DL; Food Composition and Methods Development Lab, Beltsville Human Nutrition Research Center, Agricultural Research Service, USDA, Beltsville, MD 20705, U.S.A.
  • Chang JH; Department of Botany and Plant Pathology, Oregon State University, OR 97331, U.S.A.
  • Clarke CR; Center for Genome Research and Biocomputing, Oregon State University, OR 97331, U.S.A.
Mol Plant Microbe Interact ; 34(1): 39-48, 2021 Jan.
Article em En | MEDLINE | ID: mdl-33030393
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Doenças das Plantas / Streptomyces / Virulência / Produtos Agrícolas Idioma: En Ano de publicação: 2021 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Doenças das Plantas / Streptomyces / Virulência / Produtos Agrícolas Idioma: En Ano de publicação: 2021 Tipo de documento: Article