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Identifying implementation gaps and priorities for the Singapore government to improve food environment policies: perspectives from a local expert panel.
Tay, Zoey; Whitton, Clare; van Dam, Rob M; Chia, Kee Seng; Swinburn, Boyd; Vandevijvere, Stefanie; Rebello, Salome A.
Afiliação
  • Tay Z; Saw Swee Hock School of Public Health, National University of Singapore, National University Health System, 12 Science Drive 2, MD1 Tahir Foundation Building, 10-01V, 117549, 65-65168557, 65-67791489, Singapore.
  • Whitton C; Saw Swee Hock School of Public Health, National University of Singapore, National University Health System, 12 Science Drive 2, MD1 Tahir Foundation Building, 10-01V, 117549, 65-65168557, 65-67791489, Singapore.
  • van Dam RM; School of Public Health, Curtin University, Perth, Australia.
  • Chia KS; Saw Swee Hock School of Public Health, National University of Singapore, National University Health System, 12 Science Drive 2, MD1 Tahir Foundation Building, 10-01V, 117549, 65-65168557, 65-67791489, Singapore.
  • Swinburn B; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA.
  • Vandevijvere S; Saw Swee Hock School of Public Health, National University of Singapore, National University Health System, 12 Science Drive 2, MD1 Tahir Foundation Building, 10-01V, 117549, 65-65168557, 65-67791489, Singapore.
  • Rebello SA; School of Population Health, University of Auckland, Victoria Street West, Auckland, New Zealand.
Public Health Nutr ; : 1-8, 2020 Oct 13.
Article em En | MEDLINE | ID: mdl-33046170
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Guideline / Prognostic_studies / Risk_factors_studies Idioma: En Ano de publicação: 2020 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Guideline / Prognostic_studies / Risk_factors_studies Idioma: En Ano de publicação: 2020 Tipo de documento: Article