Your browser doesn't support javascript.
loading
Prevalent Human Gut Bacteria Hydrolyse and Metabolise Important Food-Derived Mycotoxins and Masked Mycotoxins.
Daud, Noshin; Currie, Valerie; Duncan, Gary; Farquharson, Freda; Yoshinari, Tomoya; Louis, Petra; Gratz, Silvia.
Afiliação
  • Daud N; Rowett Institute, University of Aberdeen, Foresterhill, Aberdeen AB25 2ZD, UK.
  • Currie V; Rowett Institute, University of Aberdeen, Foresterhill, Aberdeen AB25 2ZD, UK.
  • Duncan G; Rowett Institute, University of Aberdeen, Foresterhill, Aberdeen AB25 2ZD, UK.
  • Farquharson F; Rowett Institute, University of Aberdeen, Foresterhill, Aberdeen AB25 2ZD, UK.
  • Yoshinari T; Division of Microbiology, National Institute of Health Sciences, 3-25-26 Tonomachi, Kawasaki-ku, Kawasaki-shi, Kanagawa 210-9501, Japan.
  • Louis P; Rowett Institute, University of Aberdeen, Foresterhill, Aberdeen AB25 2ZD, UK.
  • Gratz S; Rowett Institute, University of Aberdeen, Foresterhill, Aberdeen AB25 2ZD, UK.
Toxins (Basel) ; 12(10)2020 10 13.
Article em En | MEDLINE | ID: mdl-33066173

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bactérias / Proteínas de Bactérias / Microbioma Gastrointestinal / Intestinos / Micotoxinas Tipo de estudo: Etiology_studies / Prognostic_studies Limite: Humans Idioma: En Ano de publicação: 2020 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bactérias / Proteínas de Bactérias / Microbioma Gastrointestinal / Intestinos / Micotoxinas Tipo de estudo: Etiology_studies / Prognostic_studies Limite: Humans Idioma: En Ano de publicação: 2020 Tipo de documento: Article