Amplification of Vitamin D<sub>2</sub> in the White Button Mushroom (<i>Agaricus bisporus</i>) by UV-B Irradiation and Jet-Milling for Its Potential Use as a Functional Ingredient.

Heo, Tae-Yeong; Kim, Ye-Na; Park, Il Bum; Lee, Dong-Un

Amplification of Vitamin D₂ in the White Button Mushroom (Agaricus bisporus) by UV-B Irradiation and Jet-Milling for Its Potential Use as a Functional Ingredient.

Heo, Tae-Yeong; Kim, Ye-Na; Park, Il Bum; Lee, Dong-Un.

Afiliação

Heo TY; Department of Food Science and Technology, Chung-Ang University, Anseong 17546, Korea.
Kim YN; Department of Food Science and Technology, Chung-Ang University, Anseong 17546, Korea.
Park IB; Yuhan Care, Ltd., Giheung-gu, Yongin 17084, Korea.
Lee DU; Department of Food Science and Technology, Chung-Ang University, Anseong 17546, Korea.

Foods ; 9(11)2020 Nov 22.

Article em En | MEDLINE | ID: mdl-33266446

Palavras-chave

UV-B irradiation; jet mill; superfine powder; vitamin D2; white button mushroom

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2020 Tipo de documento: Article

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2020 Tipo de documento: Article