Your browser doesn't support javascript.
loading
Comparison of antioxidant capacities and antioxidant components of commercial bitter melon (Momordica charantia L.) products.
AkyÜz, Esin; TÜrkoGlu, Sercan; SÖzgen BaSkan, Kevser; TÜtem, Esma; Apak, Mustafa Resat.
Afiliação
  • AkyÜz E; Department of Chemistry, Faculty of Engineering, Istanbul University-Cerrahpasa, Istanbul Turkey.
  • TÜrkoGlu S; Sem Laboratory Equipments Marketing Industry and Trade Inc., Istanbul Turkey.
  • SÖzgen BaSkan K; Department of Chemistry, Faculty of Engineering, Istanbul University-Cerrahpasa, Istanbul Turkey.
  • TÜtem E; Department of Chemistry, Faculty of Engineering, Istanbul University-Cerrahpasa, Istanbul Turkey.
  • Apak MR; Department of Chemistry, Faculty of Engineering, Istanbul University-Cerrahpasa, Istanbul Turkey.
Turk J Chem ; 44(6): 1663-1673, 2020.
Article em En | MEDLINE | ID: mdl-33488261
Palavras-chave
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2020 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2020 Tipo de documento: Article