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New polymerized sesquiterpene lactones from Ainsliaea yunnanensis and their activity evaluation.
Zhou, Na; Li, Jin-Jie; Wu, Yong; Wang, Ze-Yu; Wang, Xin; Yin, Zhi-Peng; Wang, Xin-Peng; Liu, Yi-Ran; Shang, Xiao-Ya.
Afiliação
  • Zhou N; Beijing Key Laboratory of Bioactive Substances and Functional Foods, Beijing Union University, Beijing, China.
  • Li JJ; Beijing Key Laboratory of Bioactive Substances and Functional Foods, Beijing Union University, Beijing, China.
  • Wu Y; Beijing Key Laboratory of Bioactive Substances and Functional Foods, Beijing Union University, Beijing, China.
  • Wang ZY; Beijing Key Laboratory of Bioactive Substances and Functional Foods, Beijing Union University, Beijing, China.
  • Wang X; Beijing Key Laboratory of Bioactive Substances and Functional Foods, Beijing Union University, Beijing, China.
  • Yin ZP; Beijing Key Laboratory of Bioactive Substances and Functional Foods, Beijing Union University, Beijing, China.
  • Wang XP; Beijing Key Laboratory of Bioactive Substances and Functional Foods, Beijing Union University, Beijing, China.
  • Liu YR; Beijing Key Laboratory of Bioactive Substances and Functional Foods, Beijing Union University, Beijing, China.
  • Shang XY; Beijing Key Laboratory of Bioactive Substances and Functional Foods, Beijing Union University, Beijing, China.
Nat Prod Res ; 36(19): 4862-4868, 2022 Oct.
Article em En | MEDLINE | ID: mdl-33823694
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Sesquiterpenos / Asteraceae Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Sesquiterpenos / Asteraceae Idioma: En Ano de publicação: 2022 Tipo de documento: Article