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Macromineral and trace element concentrations and their seasonal variation in milk from organic and conventional dairy herds.
Qin, Nanbing; Faludi, Gergely; Beauclercq, Stephane; Pitt, Joe; Desnica, Natasa; Pétursdóttir, Ásta; Newton, Eric E; Angelidis, Angelos; Givens, Ian; Juniper, Darren; Humphries, David; Gunnlaugsdóttir, Helga; Stergiadis, Sokratis.
Afiliação
  • Qin N; Department of Animal Sciences, School of Agriculture, Policy and Development, University of Reading, PO Box 237, Earley Gate, Reading RG6 6EU, United Kingdom.
  • Faludi G; Department of Animal Sciences, School of Agriculture, Policy and Development, University of Reading, PO Box 237, Earley Gate, Reading RG6 6EU, United Kingdom; Hungarian University of Agriculture and Life Sciences, Georgikon Campus, Keszthely, Deák Ferenc u. 16, H-8360, Hungary.
  • Beauclercq S; Department of Animal Sciences, School of Agriculture, Policy and Development, University of Reading, PO Box 237, Earley Gate, Reading RG6 6EU, United Kingdom.
  • Pitt J; Department of Animal Sciences, School of Agriculture, Policy and Development, University of Reading, PO Box 237, Earley Gate, Reading RG6 6EU, United Kingdom.
  • Desnica N; Matís ltd., Vínlandsleið 12, Reykjavík 113, Iceland.
  • Pétursdóttir Á; Matís ltd., Vínlandsleið 12, Reykjavík 113, Iceland.
  • Newton EE; Department of Animal Sciences, School of Agriculture, Policy and Development, University of Reading, PO Box 237, Earley Gate, Reading RG6 6EU, United Kingdom.
  • Angelidis A; Department of Animal Sciences, School of Agriculture, Policy and Development, University of Reading, PO Box 237, Earley Gate, Reading RG6 6EU, United Kingdom.
  • Givens I; Institute for Food, Nutrition and Health, University of Reading, PO Box 237, Earley Gate, Reading RG6 6EU, United Kingdom.
  • Juniper D; Department of Animal Sciences, School of Agriculture, Policy and Development, University of Reading, PO Box 237, Earley Gate, Reading RG6 6EU, United Kingdom.
  • Humphries D; Centre for Dairy Research, School of Agriculture, Policy and Development, University of Reading, Hall Farm House, Church Ln, Reading RG2 9HX, United Kingdom.
  • Gunnlaugsdóttir H; Matís ltd., Vínlandsleið 12, Reykjavík 113, Iceland; Faculty Food Science and Nutrition, University Iceland, Reykjavik, Iceland.
  • Stergiadis S; Department of Animal Sciences, School of Agriculture, Policy and Development, University of Reading, PO Box 237, Earley Gate, Reading RG6 6EU, United Kingdom. Electronic address: s.stergiadis@reading.ac.uk.
Food Chem ; 359: 129865, 2021 Oct 15.
Article em En | MEDLINE | ID: mdl-33940467

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Oligoelementos / Leite / Agricultura Orgânica Limite: Animals Idioma: En Ano de publicação: 2021 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Oligoelementos / Leite / Agricultura Orgânica Limite: Animals Idioma: En Ano de publicação: 2021 Tipo de documento: Article