Sensitivity of prick test with walnut commercial extracts and of prick by prick with raw walnut compared with open food challenge in walnut allergy.

Patti, Maria Letizia; De Rose, Cristina; Brancato, Federica; Gambacorta, Alessandro; Miceli Sopo, Stefano

Patti, Maria Letizia; De Rose, Cristina; Brancato, Federica; Gambacorta, Alessandro; Miceli Sopo, Stefano.

Afiliação

Patti ML; Department of Woman and Child Health, Policlinico Gemelli Universitary Foundation IRCCS, Catholic University of Sacre Hearth, Rome 00168, Italy;. marialetizia89.lp@gmail.com.
De Rose C; Department of Woman and Child Health, Policlinico Gemelli Universitary Foundation IRCCS, Catholic University of Sacre Hearth, Rome 00168, Italy;. cristyderose@gmail.com.
Brancato F; Department of Woman and Child Health, Policlinico Gemelli Universitary Foundation IRCCS, Catholic University of Sacre Hearth, Rome 00168, Italy. fedebrancato@libero.it.
Gambacorta A; Department of Woman and Child Health, Policlinico Gemelli Universitary Foundation IRCCS, Catholic University of Sacre Hearth, Rome 00168, Italy. gambacortaalessandro@yahoo.it.
Miceli Sopo S; Allergy Unit, Pediatrics Area, Department of Woman and Child Health, Policlinico Gemelli Universitary Foundation IRCCS, Catholic University of Sacre Hearth, Rome 00168, Italy. . stefano.micelisopo@unicatt.it.

Acta Biomed ; 92(S1): e2021067, 2021 04 30.

Article em En | MEDLINE | ID: mdl-33944826

Assuntos

Hipersensibilidade; Juglans; Adolescente; Alérgenos; Criança; Pré-Escolar; Feminino; Humanos; Itália; Masculino; Cidade de Roma

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Juglans / Hipersensibilidade Tipo de estudo: Diagnostic_studies Limite: Adolescent / Child / Child, preschool / Female / Humans / Male País/Região como assunto: Europa Idioma: En Ano de publicação: 2021 Tipo de documento: Article

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