Qualitative screening and quantitative determination of multiclass water-soluble synthetic dyes in foodstuffs by liquid chromatography coupled to quadrupole Orbitrap mass spectrometry.

Qi, Ping; Zhou, Qiong-Qing; Lin, Zi-Hao; Liu, Jia; Cai, Wei-Yi; Mao, Xin-Wu; Jiang, Ji-Jun

Qi, Ping; Zhou, Qiong-Qing; Lin, Zi-Hao; Liu, Jia; Cai, Wei-Yi; Mao, Xin-Wu; Jiang, Ji-Jun.

Afiliação

Qi P; Guang Zhou Institute for Food Inspection, Guangzhou 511410, China.
Zhou QQ; Guang Zhou Institute for Food Inspection, Guangzhou 511410, China.
Lin ZH; Guang Zhou Institute for Food Inspection, Guangzhou 511410, China.
Liu J; Guang Zhou Institute for Food Inspection, Guangzhou 511410, China.
Cai WY; Guang Zhou Institute for Food Inspection, Guangzhou 511410, China.
Mao XW; Guang Zhou Institute for Food Inspection, Guangzhou 511410, China. Electronic address: xinwumao@163.com.
Jiang JJ; Lehn Institute of Functional Materials, School of Chemistry, Sun Yat-sen University, Guangzhou 510275, China. Electronic address: jiangjij@mail.sysu.edu.cn.

Food Chem ; 360: 129948, 2021 Oct 30.

Article em En | MEDLINE | ID: mdl-33975070

Assuntos

Cromatografia Líquida/métodos; Corantes de Alimentos/análise; Espectrometria de Massas/métodos; Água/química; Cromatografia Líquida de Alta Pressão/métodos; Limite de Detecção; Reprodutibilidade dos Testes; Solubilidade

Palavras-chave

Food safety; Matrix effect; Orbitrap HRMS; Qualitative screening; Synthetic dyes; d-SPE

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Espectrometria de Massas / Água / Cromatografia Líquida / Corantes de Alimentos Tipo de estudo: Diagnostic_studies / Qualitative_research / Screening_studies Idioma: En Ano de publicação: 2021 Tipo de documento: Article

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