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Prevalence and characterization of Staphylococcus aureus and methicillin-resistant Staphylococcus aureus isolated from retail yak butter in Tibet, China.
Zhang, Pengfei; Liu, Xinyu; Zhang, Jie; Fu, Xueting; Wan, Yangli; Pan, Hu; Wu, Congming; Wang, Xin.
Afiliação
  • Zhang P; College of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi 712100, China.
  • Liu X; College of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi 712100, China.
  • Zhang J; College of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi 712100, China.
  • Fu X; College of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi 712100, China.
  • Wan Y; College of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi 712100, China.
  • Pan H; Institute of Agricultural Product Quality Standard and Testing Research, Tibet Academy of Agricultural and Animal Husbandry Sciences, Lhasa Tibet 850032, China.
  • Wu C; College of Veterinary Medicine, China Agricultural University, Beijing 100193, China.
  • Wang X; College of Food Science and Engineering, Northwest A&F University, Yangling, Shaanxi 712100, China. Electronic address: xinwang7516@nwsuaf.edu.cn.
J Dairy Sci ; 104(9): 9596-9606, 2021 Sep.
Article em En | MEDLINE | ID: mdl-34176628
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Infecções Estafilocócicas / Doenças dos Bovinos / Staphylococcus aureus Resistente à Meticilina Tipo de estudo: Prevalence_studies / Risk_factors_studies Limite: Animals País/Região como assunto: Asia Idioma: En Ano de publicação: 2021 Tipo de documento: Article
Texto completo
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Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Infecções Estafilocócicas / Doenças dos Bovinos / Staphylococcus aureus Resistente à Meticilina Tipo de estudo: Prevalence_studies / Risk_factors_studies Limite: Animals País/Região como assunto: Asia Idioma: En Ano de publicação: 2021 Tipo de documento: Article