Type of Dietary Fiber Is Associated with Changes in Ileal and Hindgut Microbial Communities in Growing Pigs and Influences In Vitro Ileal and Hindgut Fermentation.

Hoogeveen, Anna M E; Moughan, Paul J; Henare, Sharon J; Schulze, Philipp; McNabb, Warren C; Montoya, Carlos A

Hoogeveen, Anna M E; Moughan, Paul J; Henare, Sharon J; Schulze, Philipp; McNabb, Warren C; Montoya, Carlos A.

Afiliação

Hoogeveen AME; School of Food and Advanced Technology, Massey University, Palmerston North, New Zealand.
Moughan PJ; Riddet Institute, Te Ohu Rangahau Kai, Massey University, Palmerston North, New Zealand.
Henare SJ; Riddet Institute, Te Ohu Rangahau Kai, Massey University, Palmerston North, New Zealand.
Schulze P; Riddet Institute, Te Ohu Rangahau Kai, Massey University, Palmerston North, New Zealand.
McNabb WC; School of Health Sciences, Massey University, Palmerston North, New Zealand.
Montoya CA; Riddet Institute, Te Ohu Rangahau Kai, Massey University, Palmerston North, New Zealand.

J Nutr ; 151(10): 2976-2985, 2021 10 01.

Article em En | MEDLINE | ID: mdl-34320183

Assuntos

Fibras na Dieta; Microbiota; Ração Animal/análise; Animais; Dieta/veterinária; Fibras na Dieta/análise; Digestão; Ácidos Graxos Voláteis/metabolismo; Fezes/química; Fermentação; Íleo/metabolismo; Masculino; Suínos

Palavras-chave

hindgut fermentation; human; ileal fermentation; kiwifruit; microbiota; pig; psyllium; short-chain fatty acids

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Fibras na Dieta / Microbiota Tipo de estudo: Prognostic_studies / Risk_factors_studies Limite: Animals Idioma: En Ano de publicação: 2021 Tipo de documento: Article

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