Key Food Furanones Furaneol and Sotolone Specifically Activate Distinct Odorant Receptors.

Haag, Franziska; Hoffmann, Sandra; Krautwurst, Dietmar

Haag, Franziska; Hoffmann, Sandra; Krautwurst, Dietmar.

Afiliação

Haag F; Leibniz-Institute for Food Systems Biology, Technical University of Munich, Lise-Meitner-Str. 34, 85354 Freising, Germany.
Hoffmann S; Leibniz-Institute for Food Systems Biology, Technical University of Munich, Lise-Meitner-Str. 34, 85354 Freising, Germany.
Krautwurst D; Leibniz-Institute for Food Systems Biology, Technical University of Munich, Lise-Meitner-Str. 34, 85354 Freising, Germany.

J Agric Food Chem ; 69(37): 10999-11005, 2021 Sep 22.

Article em En | MEDLINE | ID: mdl-34496214

Assuntos

Receptores Odorantes; Furanos; Células HEK293; Humanos; Odorantes/análise; Receptores Odorantes/genética; Olfato

Palavras-chave

GPCRs; HDMF; high-impact aroma compound; high-throughput screening; narrowly tuned

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Receptores Odorantes Limite: Humans Idioma: En Ano de publicação: 2021 Tipo de documento: Article

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