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Aquatic foods to nourish nations.
Golden, Christopher D; Koehn, J Zachary; Shepon, Alon; Passarelli, Simone; Free, Christopher M; Viana, Daniel F; Matthey, Holger; Eurich, Jacob G; Gephart, Jessica A; Fluet-Chouinard, Etienne; Nyboer, Elizabeth A; Lynch, Abigail J; Kjellevold, Marian; Bromage, Sabri; Charlebois, Pierre; Barange, Manuel; Vannuccini, Stefania; Cao, Ling; Kleisner, Kristin M; Rimm, Eric B; Danaei, Goodarz; DeSisto, Camille; Kelahan, Heather; Fiorella, Kathryn J; Little, David C; Allison, Edward H; Fanzo, Jessica; Thilsted, Shakuntala H.
Afiliação
  • Golden CD; Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, MA, USA. golden@hsph.harvard.edu.
  • Koehn JZ; Department of Environmental Health, Harvard T. H. Chan School of Public Health, Boston, MA, USA. golden@hsph.harvard.edu.
  • Shepon A; Department of Global Health and Population, Harvard T. H. Chan School of Public Health, Boston, MA, USA. golden@hsph.harvard.edu.
  • Passarelli S; Center for Ocean Solutions, Stanford University, Stanford, CA, USA.
  • Free CM; Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, MA, USA.
  • Viana DF; Department of Environmental Studies, The Porter School of the Environment and Earth Sciences, Tel Aviv University, Tel Aviv, Israel.
  • Matthey H; The Steinhardt Museum of Natural History, Tel Aviv University, Tel Aviv, Israel.
  • Eurich JG; Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, MA, USA.
  • Gephart JA; Bren School of Environmental Science and Management, University of California, Santa Barbara, Santa Barbara, CA, USA.
  • Fluet-Chouinard E; Marine Sciences Institute, University of California, Santa Barbara, CA, USA.
  • Nyboer EA; Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, MA, USA.
  • Lynch AJ; Betty and Gordon Moore Center for Science, Conservation International, Arlington, VA, USA.
  • Kjellevold M; Markets and Trade Division, Food and Agriculture Organization of the United Nations (FAO), Rome, Italy.
  • Bromage S; Marine Sciences Institute, University of California, Santa Barbara, CA, USA.
  • Charlebois P; Department of Ecology, Evolution and Marine Biology, University of California, Santa Barbara, Santa Barbara, CA, USA.
  • Barange M; Department of Environmental Science, American University, Washington, DC, USA.
  • Vannuccini S; Department of Earth System Science, Stanford University, Stanford, CA, USA.
  • Cao L; Department of Biology, Carleton University, Ottawa, Ontario, Canada.
  • Kleisner KM; U.S. Geological Survey, National Climate Adaptation Science Center, Reston, VA, USA.
  • Rimm EB; Institute of Marine Research, Bergen, Norway.
  • Danaei G; Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, MA, USA.
  • DeSisto C; Fisheries and Aquaculture Division, Food and Agriculture Organization of the United Nations (FAO), Rome, Italy.
  • Kelahan H; Fisheries and Aquaculture Division, Food and Agriculture Organization of the United Nations (FAO), Rome, Italy.
  • Fiorella KJ; Fisheries and Aquaculture Division, Food and Agriculture Organization of the United Nations (FAO), Rome, Italy.
  • Little DC; School of Oceanography, Shanghai Jiao Tong University, Shanghai, China.
  • Allison EH; Environmental Defense Fund, New York, NY, USA.
  • Fanzo J; Department of Nutrition, Harvard T. H. Chan School of Public Health, Boston, MA, USA.
  • Thilsted SH; Department of Global Health and Population, Harvard T. H. Chan School of Public Health, Boston, MA, USA.
Nature ; 598(7880): 315-320, 2021 10.
Article em En | MEDLINE | ID: mdl-34526720
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Alimentos Marinhos / Internacionalidade / Abastecimento de Alimentos Tipo de estudo: Prognostic_studies Limite: Animals / Female / Humans / Male Idioma: En Ano de publicação: 2021 Tipo de documento: Article
Texto completo
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XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Alimentos Marinhos / Internacionalidade / Abastecimento de Alimentos Tipo de estudo: Prognostic_studies Limite: Animals / Female / Humans / Male Idioma: En Ano de publicação: 2021 Tipo de documento: Article