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Sensory methods to evaluate perception of flavours in tobacco and other nicotine-containing products: a review.
Bernat, Jennifer K; Jackson, Kia J; Krüsemann, Erna J Z; Boesveldt, Sanne; Rudy, Susan F; Talhout, Reinskje.
Afiliação
  • Bernat JK; Center for Tobacco Products, Office of Science, US Food and Drug Administration, Silver Spring, Maryland, USA Jennifer.Bernat@fda.hhs.gov.
  • Jackson KJ; Center for Tobacco Products, Office of Science, US Food and Drug Administration, Silver Spring, Maryland, USA.
  • Krüsemann EJZ; Centre for Health Protection, National Institute for Public Health and the Environment, Bilthoven, The Netherlands.
  • Boesveldt S; Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, The Netherlands.
  • Rudy SF; Division of Human Nutrition and Health, Wageningen University & Research, Wageningen, The Netherlands.
  • Talhout R; Center for Tobacco Products, Office of Science, US Food and Drug Administration, Silver Spring, Maryland, USA.
Tob Control ; 32(e1): e95-e102, 2023 04.
Article em En | MEDLINE | ID: mdl-34615737
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Produtos do Tabaco / Sistemas Eletrônicos de Liberação de Nicotina Tipo de estudo: Systematic_reviews Limite: Humans Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Produtos do Tabaco / Sistemas Eletrônicos de Liberação de Nicotina Tipo de estudo: Systematic_reviews Limite: Humans Idioma: En Ano de publicação: 2023 Tipo de documento: Article