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Bifidobacteria exhibited stronger ability to utilize fructooligosaccharides, compared with other bacteria in the mouse intestine.
Gu, Jiayu; Mao, Bingyong; Cui, Shumao; Tang, Xin; Liu, Zhenmin; Zhao, Jianxin; Zhang, Hao.
Afiliação
  • Gu J; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, P. R. China.
  • Mao B; School of Food Science and Technology, Jiangnan University, Wuxi, P. R. China.
  • Cui S; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, P. R. China.
  • Tang X; School of Food Science and Technology, Jiangnan University, Wuxi, P. R. China.
  • Liu Z; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, P. R. China.
  • Zhao J; School of Food Science and Technology, Jiangnan University, Wuxi, P. R. China.
  • Zhang H; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, P. R. China.
J Sci Food Agric ; 102(6): 2413-2423, 2022 Apr.
Article em En | MEDLINE | ID: mdl-34628644
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Oligossacarídeos / Bifidobacterium Limite: Animals Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
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XML
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Oligossacarídeos / Bifidobacterium Limite: Animals Idioma: En Ano de publicação: 2022 Tipo de documento: Article