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The Biosynthesis and Metabolism of the N-Acylated Aromatic Amino Acids: N-Acylphenylalanine, N-Acyltyrosine, N-Acyltryptophan, and N-Acylhistidine.
Bhandari, Suzeeta; Bisht, Kirpal S; Merkler, David J.
Afiliação
  • Bhandari S; Department of Chemistry, University of South Florida, Tampa, FL, United States.
  • Bisht KS; Department of Chemistry, University of South Florida, Tampa, FL, United States.
  • Merkler DJ; Department of Chemistry, University of South Florida, Tampa, FL, United States.
Front Mol Biosci ; 8: 801749, 2021.
Article em En | MEDLINE | ID: mdl-35047560
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2021 Tipo de documento: Article
Texto completo
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XML
PubMed Links
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2021 Tipo de documento: Article