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Association of gut microbiota characteristics and metabolites reveals the regulation mechanisms under cadmium consumption circumstance.
Dai, Zhen; Liu, Jinguang; Yao, Xuan; Wang, Anqi; Liu, Yuqian; Strappe, Padraig; Huang, Weining; Zhou, Zhongkai.
Afiliação
  • Dai Z; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, China.
  • Liu J; College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin, China.
  • Yao X; College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin, China.
  • Wang A; College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin, China.
  • Liu Y; College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin, China.
  • Strappe P; College of Food Science and Engineering, Tianjin University of Science and Technology, Tianjin, China.
  • Huang W; School of Medical and Applied Sciences, Central Queensland University, Rockhampton, QLD, Australia.
  • Zhou Z; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, China.
J Sci Food Agric ; 102(14): 6737-6748, 2022 Nov.
Article em En | MEDLINE | ID: mdl-35621360
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Probióticos / Microbioma Gastrointestinal Tipo de estudo: Risk_factors_studies Limite: Animals / Humans Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Probióticos / Microbioma Gastrointestinal Tipo de estudo: Risk_factors_studies Limite: Animals / Humans Idioma: En Ano de publicação: 2022 Tipo de documento: Article