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Commercial Potential of the Cyanobacterium Arthrospira maxima: Physiological and Biochemical Traits and the Purification of Phycocyanin.
Park, Jihae; Lee, Hojun; Dinh, Thai Binh; Choi, Soyeon; De Saeger, Jonas; Depuydt, Stephen; Brown, Murray T; Han, Taejun.
Afiliação
  • Park J; Development & Planning Office, Ghent University Global Campus, 119-5, Songdomunhwa-ro, Incheon 21985, Korea.
  • Lee H; Laboratory of Plant Growth Analysis, Ghent University Global Campus, 119-5, Songdomunhwa-ro, Incheon 21985, Korea.
  • Dinh TB; Development & Planning Office, Ghent University Global Campus, 119-5, Songdomunhwa-ro, Incheon 21985, Korea.
  • Choi S; Department of Cosmetic Science and Management, Incheon National University, 119, Academy-ro, Incheon 22012, Korea.
  • De Saeger J; Department of Marine Science, Incheon National University, 119, Academy-ro, Incheon 22012, Korea.
  • Depuydt S; Department of Plant Biotechnology and Bioinformatics, Ghent University, Technologiepark 71, 9052 Ghent, Belgium.
  • Brown MT; Laboratory of Plant Growth Analysis, Ghent University Global Campus, 119-5, Songdomunhwa-ro, Incheon 21985, Korea.
  • Han T; School of Marine Science & Engineering, Plymouth University, Plymouth PL4 8AA, Devon, UK.
Biology (Basel) ; 11(5)2022 Apr 20.
Article em En | MEDLINE | ID: mdl-35625356
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
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XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2022 Tipo de documento: Article