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Applications of ultrasound techniques in tandem with non-destructive approaches for the quality evaluation of edible oils.
Zarezadeh, Mohammad Reza; Aboonajmi, Mohammad; Ghasemi-Varnamkhasti, Mahdi.
Afiliação
  • Zarezadeh MR; Department of Agrotechnology, College of Abouraihan, University of Tehran, Tehran, P.O. Box 3391653755, Iran.
  • Aboonajmi M; Department of Agrotechnology, College of Abouraihan, University of Tehran, Tehran, P.O. Box 3391653755, Iran.
  • Ghasemi-Varnamkhasti M; Department of Mechanical Engineering of Biosystems, Shahrekord University, Shahrekord, 8818634141, Iran.
J Food Sci Technol ; 59(8): 2940-2950, 2022 Aug.
Article em En | MEDLINE | ID: mdl-35872733
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
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PubMed Links
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2022 Tipo de documento: Article